The Perfect Cinnamon Roll Icing
If you made my original bread rolls (rollppang:
Recipe Summary The Perfect Cinnamon Roll Icing
After testing many recipes for cinnamon rolls I found that just about any home-made roll can be good if you have the right icing. In too many recipes the cream cheese flavor overpowers the icing. Use this recipe for decadent cream cheese icing on your favorite cinnamon roll and you won't be disappointed!
Ingredients | Cinnamon Roll Recipe Easy2 ounces cream cheese, softened7 tablespoons butter, softened½ teaspoon vanilla extract2 tablespoons milk1 ½ cups confectioners' sugar, sifted¼ teaspoon saltDirectionsBeat together the cream cheese and butter with an electric mixer in a large bowl until creamy. Mix in the vanilla and milk, then gradually mix in the confectioners' sugar and salt until smooth and fluffy.If your cream cheese and butter are cold, it won't cream well. Microwave each separately for about 10 seconds and they will be soft enough to work with.Info | Cinnamon Roll Recipe Easyprep: 10 mins total: 10 mins Servings: 24 Yield: 24 servings
TAG : The Perfect Cinnamon Roll IcingDesserts, Frostings and Icings,
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Cinnamon Roll Recipe Easy - You don't have to make the dough or wait for the yeast to rise!
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